HS code 4102.10: Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter, with wool on
Last updated
Key facts
- HS code
- 4102.10
- Covers
- Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter, with wool on
- Edition
- HS2022
- Duty rates
- Set by each country’s tariff
Summary
HS code 4102.10 covers raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter, with wool on. It sits in heading 41.02 (raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter) in chapter 41 (raw hides and skins (other than furskins) and leather). Other goods of heading 41.02 are classified under 4102.21 (without wool on, pickled) and 4102.29 (without wool on, other).
What this code covers
HS code 4102.10 covers raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter, with wool on.
The legal text of the subheading is “With wool on”, in HS2022.
How it is structured
4102.10 is a six-digit subheading. Its first two digits, 41, are the chapter; the first four, 4102, are heading 41.02; the last two, 10, identify the subheading within the heading.
Countries add their own digits after these six for their national tariff lines.
- Subheading 4102.10
- With wool on
In other countries
No national tariff lines under 4102.10 are live on border.bot yet. Tariffs built on the Harmonized System (HS2022) use 4102.10 at six digits and add their own digits after it.
Frequently asked questions
What does HS code 4102.10 cover?
HS code 4102.10 covers raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter, with wool on.
Which heading and chapter is HS code 4102.10 in?
HS code 4102.10 is in heading 41.02 (raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter) in chapter 41 (raw hides and skins (other than furskins) and leather).
Where are goods of heading 41.02 classified when 4102.10 doesn’t fit?
Other goods of heading 41.02 are classified under 4102.21 (without wool on, pickled) and 4102.29 (without wool on, other).
Sources and updates
The Harmonized System legal text comes from border.bot release 1 (edition HS 2022), imported from a file, and has been live since 13 October 2026.
This page was last updated on 13 October 2026.
Guidance from published tariff data, not a binding ruling. For a decision customs must follow, apply to the destination’s customs authority for a binding tariff ruling.