HS heading 13.02: Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
Last updated
Key facts
- Heading
- 13.02
- Description
- Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
- Chapter
- 13: Lac; gums, resins and other vegetable saps and extracts
- Subheadings
- 9
- Edition
- HS2022
Summary
HS heading 13.02 covers vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. It is in chapter 13 (lac; gums, resins and other vegetable saps and extracts). It is split into 9 subheadings: 1302.11 (vegetable saps and extracts, opium), 1302.12 (vegetable saps and extracts, of liquorice), 1302.13 (vegetable saps and extracts, of hops), 1302.14 (vegetable saps and extracts, of ephedra), 1302.19 (vegetable saps and extracts, other), 1302.20 (pectic substances, pectinates and pectates) and 3 others.
What this code covers
HS heading 13.02 covers vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
It is split into 9 subheadings: 1302.11 (vegetable saps and extracts, opium), 1302.12 (vegetable saps and extracts, of liquorice), 1302.13 (vegetable saps and extracts, of hops), 1302.14 (vegetable saps and extracts, of ephedra), 1302.19 (vegetable saps and extracts, other), 1302.20 (pectic substances, pectinates and pectates) and 3 others.
- 1302.11Vegetable saps and extracts: Opium
- 1302.12Vegetable saps and extracts: Of liquorice
- 1302.13Vegetable saps and extracts: Of hops
- 1302.14Vegetable saps and extracts: Of ephedra
- 1302.19Vegetable saps and extracts: Other
- 1302.20Pectic substances, pectinates and pectates
- 1302.31Mucilages and thickeners, whether or not modified, derived from vegetable products: Agar-agar
- 1302.32Mucilages and thickeners, whether or not modified, derived from vegetable products: Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
- 1302.39Mucilages and thickeners, whether or not modified, derived from vegetable products: Other
What it doesn’t cover
Other goods of chapter 13 are classified in its other 1 heading, listed below.
- 13.01Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams)
How it is structured
Heading 13.02 is one of 2 headings in chapter 13. Its first two digits, 13, are the chapter; the next two, 02, number the heading within it. Its subheadings add two more digits (1302.11, 1302.12, 1302.13).
In other countries
No national tariff lines under heading 13.02 are live on border.bot yet. Tariffs built on the Harmonized System use its subheadings at six digits and add their own digits after them.
Frequently asked questions
What does HS heading 13.02 cover?
HS heading 13.02 covers vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
Which chapter is HS heading 13.02 in?
HS heading 13.02 is in chapter 13 (lac; gums, resins and other vegetable saps and extracts).
How many subheadings does HS heading 13.02 have?
HS heading 13.02 has 9 subheadings: 1302.11 (vegetable saps and extracts, opium), 1302.12 (vegetable saps and extracts, of liquorice), 1302.13 (vegetable saps and extracts, of hops), 1302.14 (vegetable saps and extracts, of ephedra), 1302.19 (vegetable saps and extracts, other), 1302.20 (pectic substances, pectinates and pectates) and 3 others.
Sources and updates
The Harmonized System legal text comes from border.bot release 1 (edition HS 2022), imported from a file, and has been live since 13 October 2026.
This page was last updated on 13 October 2026.
Guidance from published tariff data, not a binding ruling. For a decision customs must follow, apply to the destination’s customs authority for a binding tariff ruling.